Monday, 22 July 2013

Coconut flour and chia pancakes



Makes 4 small pancakes- serves 1

Ingredients

2 eggs
1 tsp chia seeds
1 tbsp coconut flour

Method

Whisk altogether, should be a thick batter, if it is too thin add a little more flour, if it is too thick add a little milk or water. In a large pan heat a little butter then spoon the mix in and form 4 pancakes. Cook 1-2 minutes on each side until golden brown. Serve with honey, maple syrup, cream, butter, banana, berries etc…


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